Cevapé (Eastern European sausage)

Cevapé (Eastern European sausage)

1 pound finely ground beef ½ pound finely ground pork ½ pound finely ground lamb (if you can find it) 1-teaspoon black pepper 2 teaspoons kosher salt 4 cloves garlic, chopped 1 teaspoon paprika 1 teaspoon baking soda dissolved in ¼ cup carbonated soda 4 teaspoons...
Rotisserie Butter Chicken

Rotisserie Butter Chicken

This is a great “cheat” recipe that is so delish.   You start with a rotisserie chicken and add a few ingredients, it looks like a lot of ingredients but they come together very quickly. This is easy enough for an every-day supper but fancy enough for company....
Refrigerator Raisin Bran

Refrigerator Raisin Bran

This batter keeps so well in the fridge for weeks.  Just scoop what you need and you can have fresh muffins anytime you.  This is the best bran muffin recipe i had tried so far   1 box of Raisin Bran Cereal 5 cups of unbleached all purpose flour 2 ½ cups sugar 5...
Broccoli Salad

Broccoli Salad

This salad is very popular and always a welcome addition to your summer BBQ.  I like to parboil the broccoli for a better flavour that holds on to the dressing.  It’s also easier to digest. Ingredients: 1 teaspoon salt (for boiling water) 5-6 cups fresh broccoli...
Banana Split Cheesecake

Banana Split Cheesecake

20 chocolate Oreo cookies crushed 3 tablespoons melted butter 1 package unflavoured gelatine ¼ cup water 1/2 cup semi sweet chocolate chips 3 tablespoons milk 3 8oz packages room temperature cream cheese 2 bananas thinly sliced ½ cup crushed pineapple, drained, juice...
Pizza Stuffed Mushroom Caps

Pizza Stuffed Mushroom Caps

This was so easy to put together and a big hit with my friends.  If I have leftover chicken I sometimes mix it with the cheese. Ingredients 20 Mushroom caps (or as many as you need) Your favourite pizza sauce Shredded mozzarella Pepperoni slices quartered oregano...
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